Description
A vegetable medley that’s bold and irresistible. Charred green beans, tender carrots, and roasted potatoes tossed in a fragrant blend of Ethiopian-inspired spices. Wholesome, hearty, and unforgettable.
Fesoliá
$17.00
A spicy embrace of tradition. Lentils simmered in a bold, aromatic red stew with a spicy kick, just like dad used to make. Perfectly spiced, deeply flavorful, and packed with nostalgia.
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